This Salted Caramel Pecan Cheesecake Dip Will Blow Your Mind

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May 09, 2017

Make this Salted Caramel Pecan Cheesecake dip and in five minutes, watch it magically disappear! It seems like when you bake a traditional cheesecake, you spend a great deal of time in the kitchen.When you're planning a get-together, the last thing you want is a time-consuming dessert.

When you're planning a get-together, the last thing you want is a time-consuming dessert. That's where this recipe comes in VERY handy.

Lucky for you, with this super delish recipe, you'll be able to whip up this tasty dessert that will leave your friends and family coming back for more! And the best part? It only takes FIVE minutes to make. I consider that a major win!

INGREDIENTS:

8 oz. cream cheese, softened
1 c. marshmallow creme
1/2 c. powdered sugar
2 tbsp. dulce de leche
1/2 c. chopped pecans
2 tbsp. dulce de leche
sea salt flakes

DIRECTIONS:

In a medium bowl, mix cream cheese, marshmallow creme, powdered sugar and 2 tbsp. of dulce de leche until fully combined. Transfer to a serving bowl. Top with chopped pecans.

In a microwave-safe bowl, microwave remaining 2 tbsp. of dulce de leche for 10-15 seconds. Drizzle over dip and pecans. Sprinkle with sea salt flakes. Serve with apples, cookies, or any other item of your choice!

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