If biscuit dough is used in any recipe, whether savory or sweet, it instantly becomes a comfort food to me. Biscuits are so versatile that they can work in a wide array of recipes and take on the flavoring of pretty much any ingredients you have on hand.
They're very filling, deliciously satisfying, and extremely affordable so they're the perfect addition to any potluck dish or family dinner meal. Growing up, we were accustomed to various casseroles being the star of suppertime.
My mother is an extremely creative person so she always had a way of using the ingredients she had in her pantry and fridge to create a dish that would literally make your taste buds sing each and every night. She was and still is, a magician in the kitchen.
One of my all-time favorite childhood summer meals was sloppy joes. Though they're simple, they pack so much flavor and are a quick and easy supper choice. My mom used to make them quite frequently on school nights and it was a treat! My brother and I would take off running to the kitchen as soon as we smelled the fragrant aroma wafting through the air.
I recently came across this recipe of a sloppy joe with a twist and I must say, It sounds AMAZING! Who would have known that a mouthwatering sandwich could easily transform into a crazy amazing casserole?! Check out the recipe on the following page to see just how easy it is to make this scrumptious casserole.
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